Zongzi or glutinous rice dumpling is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves. It is traditionally eaten during the Dragon Boat Festival to commemorate the death of Qu Yuan.

This miniature set is hand-crafted from polymer clay. It consists of 5 wrapped glutinous rice dumplings resting on a metal plate, which is crafted from an aluminum sheet and 1 unwrapped glutinous rice on a plate.

You can choose to have them on glued onto a wooden board or by themselves.

The set is made to the scale of 1:12.